1.
The Patric Chocolate Blog: Regular News and Updates about Patric ...
Apr 4, 2008 ... We know that Criollo cacao was historically cultivated by the ... The underlying chemical reasons for the flavor of the Criollo cacao, ...
2.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.
3.
The Patric Chocolate Blog: Regular News and Updates about Patric ...
Chocolate Tasting and Appreciation: A Brief Guide ... Tempering chocolate prior to molding it into bars results in a substantial impact on the flavor of the ...
4.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.
5.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.
6.
The Patric Chocolate Blog: Regular News and Updates about Patric ...
Oct 8, 2007 ... History of Fine (Bean to Bar) Dark Chocolate: A 3000-Year Voyage and Then Some... For those of us who have come to truly appreciate fine ...
7.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.
8.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the ... A single-origin baking chocolate filled with the complexity of flavor of ...
9.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.
10.
Patric Chocolate: Micro-Batch Fine Dark Chocolate Store
Patric Chocolate is a micro-producer of fine dark chocolate bars using only the finest cacao.